Chicago Sun-Times
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White House Easter lunch menu: Tangerine-glazed ham; macaroni and cheese.

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Still hunting for Easter menu ideas....here's what First Lady Laura Bush is serving...

OFFICE OF THE FIRST LADY

______________________________________________________________________________

For Immediate Release April 15, 2006

EASTER LUNCH

Honey Baked Easter Ham with Maple Mustard Sauce

Tangerine-Glazed Easter Ham

Fresh Spinach Salad with Strawberry Champagne Vinaigrette

Baked Macaroni and Cheese

Sautéed Asparagus

Deviled Eggs

Homemade Biscuits

Fresh Fruit Platter

Double Coconut Layer Cake

Lemon Curd Trifle with Fresh Berries


1 Comment

I wonder what our combat troops ate?I know how it feels to be away in a war zone on days like this.You miss home more then any other day.

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Lynn Sweet

Lynn Sweet is a columnist and the Washington Bureau Chief for the Chicago Sun-Times.

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This page contains a single entry by Lynn Sweet published on April 16, 2006 6:15 AM.

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