The Three Little Pigs burger will have you huffin' and puffin'.

How does a burger sound for lunch today? How about a different burger every day this week? Your cardiologist may not approve, but Rockit chef James Gottwald won't tell. His restaurant's annual Burgerfest returns to both the River North and Wrigleyville locations today. In addition to the usual Rockit burger, and turkey, angus and lobster versions, Gottwald will offer a different specialty burger each day through Friday. Take a look at the menu below and take your pick. Each is $12, including fries. Shakes and root beer floats are also available for $5 each.

Monday
Three Little Pigs Burger
Ground pork patty, pulled BBQ pork, sugar-cured bacon and cheddar

Tuesday
Fruit de Mer Burger
Shrimp, scallop, salmon and lobster with tobiko caviar aioli

Wednesday
Turkey Dinner Burger
With all the fixins’, including turkey gravy and cranberry relish

Thursday
Black Angus "Oscar" Burger
Black angus beef, lump crabmeat, asparagus, with a béarnaise sauce

Friday
Chicago Style Burger
Seven traditional toppings of a Chicago-style hot dog but on a burger