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Craft Brewers Conference inspires big beer events

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If you haven't already registered for this week's Craft Brewers Conference (April 7-10 at the Sheraton Hotel & Towers), you're pretty much out of luck, although a few events do remain open according to the website.

But who needs to sit through a bunch of boring meetings when you can enjoy the craft where it counts -- in a bar! Several of the city's favorite brewpubs and restaurants are offering special deals this week in honor of so many beer enthusiasts being in town. Here's what we've found so far:

Avec will be taking reservations for Tuesday's five-course beer dinner including selections from Brasserie Dubuisson and Vanberg & Dewulf (dining begins at 3:30 p.m.; $50 for food, $25 for pairings).

Longman & Eagle hosts a five-course dinner with pairings from Stone Brewing Co. on Tuesday, with brewery CEO Greg Koch on hand from 5-6:30 p.m. to answer questions. The $55 pairing menu will be available alongside the regular menu all night long.

The Publican celebrates with a week full of events, including a four-course Two Brothers beer dinner (5:30-10:30 p.m. tonight); late-night (10:30 p.m.-1 a.m.) beer specials on Wednesday (Dogfish Head, Stone, Three Floyds) and Thursday (Allagash, Avery, The Lost Abbey); and a beer dinner with pairings from New Holland and New Belgium from 5:30-10:30 p.m. on Friday.

Quenchers Saloon will offer brews from Shelton Brothers (6 p.m. Tuesday), Urthel (7 p.m. Wednesday) and Lion, Plank, Belgoo and Cucapa (4-7 p.m. Friday).

The Map Room has a full week of tasting events featuring Duvel (tonight, 5 p.m.), New Belgium (Tuesday, 9:30 p.m.), Capital Brewery (Wednesday, 5 p.m.), Flossmoor Station (Thursday, 5 p.m.) and Great Lakes Brewing Co. (Friday, 5 p.m.). Brewmasters will be attending many of the events.

Jake Melnick’s offers Lagunitas' Chicago Fusion brew from 6-9 p.m. on Thursday, and all Metropolitan beers on Friday from 6-9 p.m.

Small Bar's Division Street location will host a rare beer tasting event beginning at 6 p.m. on Friday; brews include Boulder Oak Aged Mojo IPA, Bear Republic Porter, Great Divide Chocolate Oak Aged Yeti and more. Or head to the newer Fullerton location for a similar event including Moylan's Old Blarney Barleywine, Two Brothers Oak Aged Bare Tree and more. Lagunitas Fusion Ale will also be available during the conference.

Deleece Grill Pub hosts a four-course dinner ($50) with beer pairings from Hoppin' Frog Brewery on Thursday at 7 p.m.

Brasserie Jo's four-course menu (4-9 p.m. Thursday; $49) includes beers from Ommegang and Duvel.

Rodan pairs with Surly Brewing Co. for a four-course dinner on Thursday (7 p.m.; $50).

Hopleaf hosts Fritz Maytag from Anchor Brewing Co. on Friday at 6 p.m. The free event includes tastings of beer, cheese, spirits and wine.

Two Brothers notes all its various events here

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This page contains a single entry by Ben Rubenstein published on April 5, 2010 4:06 PM.

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