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From the Crumb: Harry Caray's at Navy Pier, Gyood!, Chef Week, Kirkwood

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Highlights from Centerstage Chicago's latest Crumb newsletter:

Just Opened: Harry Caray's (Navy Pier)
It's a tourist bonanza at the latest outpost of the popular bar.

Off the Beaten Path: Gyood!
Roscoe Village soft serve spot will deliver to you.

Weekly Treat: Chicago Chef Week is under way
Find dozens of great deals all around the city.

Man We're Crazy About: Kirkwood Bar & Grill
Lakeview sports bar caters to Hoosiers and Huskers.

For more Chicago bar and restaurant news, sign up for the Crumb newsletter.

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This page contains a single entry by Matt Wood published on March 23, 2010 4:05 PM.

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