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From the Crumb: Bakin & Eggs, Hana, Scot's, Fame da Lupo

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Highlights from Centerstage Chicago's latest Crumb newsletter:

Just Opened: Bakin’ & Eggs
Get your breakfast with a twist (bacon flights!) at this upscale-ish Lakeview cafe.

Off the Beaten Path: Hana Restaurant
Casual Japanese cuisine in Rogers Park.

Weekly Treat: Shaken, not pricy at Scot’s
Get two bucks off your favorite martini on Tuesday nights.

Man We're Crazy About: Fame da Lupo
Pizza and pasta in an Uptown BYOB.

For more about what's going on this week, sign up for the Crumb newsletter.

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This page contains a single entry by Matt Wood published on December 22, 2009 2:59 PM.

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