Chicago Sun-Times
Tasty morsels about Chicago's food scene

The Food Buddha (a k a Rodelio Aglibot) gets a new title

| No Comments

Sunda chef Rodelio Aglibot is a 'consultant' no more.

Aglibot, who announced in March his new role as developer of Asian eateries for the New York-based BLT Restaurant Group, is officially "executive corporate chef" for the group, a statement released today says. The top toque, if you will.

And his next project is definitely non-Asian: an Italian-American restaurant in the new Marriott at 151 W. Adams that apparently will go by the less-than-stimulating name the Florentine.

The restaurant is slated to open in mid-October.

Leave a comment

About the blog

Janet Rausa Fuller

Sun-Times Food editor Janet Rausa Fuller is always thinking about her next meal.



About this Entry

This page contains a single entry by Janet Rausa Fuller published on August 5, 2010 3:43 PM.

Gaztro-Wagon has a nickname, and other random bits was the previous entry in this blog.

Reubenesque, Round 2 is the next entry in this blog.

Find recent content on the main index or look in the archives to find all content.