Sunda chef Rodelio Aglibot is a 'consultant' no more.

Aglibot, who announced in March his new role as developer of Asian eateries for the New York-based BLT Restaurant Group, is officially "executive corporate chef" for the group, a statement released today says. The top toque, if you will.

And his next project is definitely non-Asian: an Italian-American restaurant in the new Marriott at 151 W. Adams that apparently will go by the less-than-stimulating name the Florentine.

The restaurant is slated to open in mid-October.