Chicago Sun-Times
Tasty morsels about Chicago's food scene

Lights, camera ... Cantu

| No Comments

CHAPMAN MEDIA30 15.JPG

Some details about moto chef Homaro Cantu's not-merely-rumored-but-indeed-actually-happening TV show, as told to us by the kitchen renegade himself:

† Filming will start Oct. 15 and run through Dec. 15 at the restaurant at 945 W. Fulton.
† The downstairs private dining room is being turned into a lab -- "basically my dream kitchen," Cantu says -- that will serve as the set for the show.
† The show will air on a major cable network.
† Cantu has signed on for two seasons.

"Think 'American Chopper' goes into moto," Cantu says.

So here's your chance, dear diners: Get thee to moto between Oct. 15 and Dec. 15, and you might just find yourself an extra on the show.

Meantime, check out Cantu in Wednesday's Food section. He's our cover boy. Well, if you want to get technical, his iPhone is.

The story looks at how the Twitter/Facebook craze has infiltrated the food world and how the more media-savvy chefs use it to their advantage.

Cantu hardly needs help in this department. Check out his Web site. Oh, and good luck figuring it out.

Leave a comment

About the blog

Janet Rausa Fuller

Sun-Times Food editor Janet Rausa Fuller is always thinking about her next meal.

Categories

Pages

About this Entry

This page contains a single entry by Janet Rausa Fuller published on September 28, 2009 2:46 PM.

Chicago Gourmet redux was the previous entry in this blog.

Virant on Iron Chef, and still on hunt for elusive second location is the next entry in this blog.

Find recent content on the main index or look in the archives to find all content.