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Now on the menu at Green Zebra, the veggie-focused restaurant at 1460 W. Chicago: yoga classes.

The restaurant is bringing in a local yoga teacher for a five-class yoga series starting at 8 tonight. After each one-hour class, students get to eat treats from chef Molly Harrison. The final class on May 5 ends with dinner cooked by Harrison. It's $95 for the series.

And this is the perfect excuse for us to run the photo below. No, Rick Bayless has nothing to do with Green Zebra or this latest promotion. But clearly, the man can do yoga.

12-6 podgo chef 4x.JPG

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Janet Rausa Fuller

Sun-Times Food editor Janet Rausa Fuller is always thinking about her next meal.

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This page contains a single entry by Janet Rausa Fuller published on March 31, 2009 10:10 AM.

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