Chicago Restaurant Week returns on Thursday.
The 10-day dining event will feature more than 250 restaurants throughout the Chicago area. It starts on February 1 and goes through February 10.
Restaurants that are participating will offer prix fixe menus starting at $22 for lunch and $33/$44 for dinner (excluding beverages, tax and gratuity).
Visit here to get more information.
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This page contains a single entry by Monifa Thomas published on January 22, 2013 10:35 AM.
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